Every day
Meals people can actually keep updated
Members choose lunch, dinner, and extras. Managers see the daily count without chasing messages in a group chat.
For shared kitchens, messes and hostels
Run the kitchen.Skip the spreadsheet.
Messio gives every member one clear place to plan meals, record bazar purchases, follow balances, and close the month without rebuilding the maths.
Meal planning
Members set lunch, dinner, and extras before the cutoff.
Shared ledger
Bazar purchases, deposits, and cook fees stay together.
Monthly reports
Every member gets a clear breakdown they can download.
Member home
Good morning, Arif
Tue, 22 Oct
Today's plan
Editable until 8:00 PM
LunchTaking
DinnerNeeds decision
Today's menu
Rice · dal · chicken curry · salad
October balance
৳1,240
Credit available
Deposited৳4,000
Estimated cost৳2,760
Wed 23
Lunch: Taking
Dinner: Taking
Thu 24
Lunch: Taking
Dinner: Not taking
Record bazar
Keep the ledger current
Illustrative member dashboard
One shared record
From tonight's dinner to month-end totals.
Messio connects the small daily decisions with the financial record, so members and managers work from the same version of the kitchen.
At the market
A bazar ledger everyone can follow
Record purchases with quantity, price, buyer, date, and notes in one shared history.
At month end
Balances with the working shown
Bring meal cost, deposits, groceries, accessories, and cook fees into a member-level summary.
For the record
Reports ready when the questions come
Browse any month and download member or kitchen-wide PDF reports for a durable record.
Designed for both sides
Simple for members. Complete for managers.
Members get focused actions for meals and balances. Managers get the operational controls behind them—without forcing everyone through the same crowded interface.
Plan menus
Set a weekly template and make day-specific changes when plans shift.
Manage membership
Invite members, approve join requests, assign roles, and process leaves.
Keep everyone informed
Publish kitchen notices with the right audience and urgency.
Keep roles clear
Separate member, manager, owner, and administrator responsibilities.
Manager workspace
Tuesday service
Lunch
15
3 opted out
Dinner
13
5 opted out
Extras
4
across both meals
Ready for the cook
Meal count is current
Daily menu is published
Member changes are within cutoff
Open task
Review today's bazar
Two entries are ready for the shared ledger.
Illustrative manager workspace
How it works
Build the habit once. Keep the kitchen clear.
The workflow follows the way a shared kitchen already operates—people join, daily choices become a record, and that record closes the month.
01
Create or join a kitchen
Start a shared space, invite the household, and give each person the right role.
02
Keep the daily record current
Members plan meals while shoppers log bazar purchases and managers publish the menu.
03
Close the month with clarity
Review the meal rate, member balances, payments, and downloadable monthly reports.
Built for accountability
A balance is only useful when people can follow the working.
Messio keeps the inputs close to the result: deposits, meals, bazar purchases, accessories, and cook fees remain visible in the monthly breakdown.
See plans and limitsMember breakdown
October statement
+Deposits৳4,000
Meal cost৳2,280
Shared fees৳480
Closing balance
৳1,240
Working shown
Illustrative monthly statement
Your kitchen, one clear system
Leave the spreadsheet behind.
Create a kitchen, invite your members, and give every meal and taka a place in the record.